Sprinkled with flakes of cacao crushed at the manufacture on a machine dating from the last century, this milk chocolate, processed by Favarger using traditional techniques, asserts its authenticity by contrasting the sweetness of the chocolate with the powerful aroma of the bean. Cocoa content: 43 %.
Ingredients: raw cane sugar, cocoa butter, whole milk powder, cocoa mass, cocoa nibs (8 %).
May contain traces of hazelnuts, almonds, pistachios and walnuts. Cocoa: 43 % minimum. Milk solids: 21 % minimum.