The milk chocolate Aveline conveys the perfect marriage of two sensations: the crunchiness of the almonds and the tenderness of the gianduja hazelnut milk chocolate. The cacao aromas blend deliciously with the sweetness of the grilled hazelnuts and the fragrance of the Madagascan vanilla.
Ingredients: sugar, hazelnuts, cocoa butter, whole milk powder, cocoa mass, almonds, vanilla, vanilla extract.
May contain traces of pistachios and walnuts. Cocoa solids: 27 % minimum. Milk solids: 16 % minimum.